Mashed Potatoes (Asian-style)

[Recipe]

Ingredients for 4 people:

2 middle-sized potatoes
1 cucumber (In Japan, we usually use the kind which is thin and long)
1 boiled egg
5 sliced ham
*5 big spoons of mayonnaise
*3 big spoons of sweet chili sauce
*1&1/2 big spoons of powdered cheese(Parmigiano-Reggiano)
*A little bit of black pepper
A little bit of salt and *pepper

1. Cut potatoes into bite-sized pieces and immerse them into water for a while. After draining water, put them in a heat-resistant plate, sprinkle salt, wrap the plate, and heat them in a microwave until they get soft.

2. Slice cucumber and rub them with salt. When they softened, wash the salt away and drain water. Shred boiled egg finely. Cut ham into strips.

3. When the potatoes got soft, mash them using masher. Put mashed potatoes in a bowl and add *marked ingredients and mix them. Add boiled egg and ham in the bowl and mix them.


I'm going back to my hometown tomorrow!
Happy holidays everyone!!


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